The Mechanics of Constructing
the Suiseki Daiza
Introduction
The philosophy of art can be
done either from the top down or the bottom up—in the former, those
aesthetic principles that define and characterize the traditional arts
(visual, musical and literary) can be used to provide the bona fides
for a nontraditional medium, e.g., suiseki; in the latter, specific
particulars, both experiential and technical can be used as an argument
for the inclusion of a "new" medium into the Olympiad of the established
arts. This piece is an effort toward the latter; it is basically
technical, i.e., an effort to answer the question, "How are suiseki
daiza made?" However, this turns out to be a good deal more
than a "how to do it" piece; and if I had students to whom I was
teaching the aesthetics of suiseki, this paper would be the first that
I would have them read. While I regard the artistic theory of
the craft to be important, as a practitioner I regard the techniques
of daiza construction to be of even more so. In addition to the
theoretical considerations, I sincerely wish that the following
information had been available to me when I began making suiseki daiza.
The sparse information that I could find was largely incomplete, if
not incorrect. If anyone wishes to be a serious student of suiseki,
s/he must have the knowledge of constructing suiseki daiza.
In addition, there are a set of issues that are essential to know regardless
of the particulars of suiseki conception and design that one practices.
Thus, I take the technical matters discussed here to be a good deal
more than subjective musings.
On the pragmatic side, there
are concrete concerns to be addressed—the investment in the necessary
tools; the availability of the appropriate exotic woods; the competence,
interest and commitment essential to making daiza; and a satisfactory
place to work. Finally, an unusual consideration which might
escape notice—making suiseki daiza is incredibly dusty; and the dust
gets into everything, especially into one's body. Trust me,
making suiseki daiza is for neither the weak of spirit, nor the weak
of heart and lungs. While designing and constructing suiseki daiza
entails a serious commitment, the rewards are one hundred-fold the cost.
Needless to say, it is the
daiza which carries the potential to transform the stone into a "suiseki-work-of-art."
This is predicated on the assumption that the stone with which one begins
has the highest suiseki potential. Stones may be purchased or
collected; they may be stones from any place in the world, with or without
significant histories and/or pedigrees. Before any other considerations
are brought to bare, potential suiseki stone quality must be of the
highest priority. This is not matter to be taken lightly—for
collectors, geology is a huge problem; it could be cautiously argued,
that the only serious suiseki geology in the United States is in California.
Purchasing quality suiseki stock is not inexpensive—good suiseki stones
purchased in Japan can cost as mush as a million dollars a stone.
Once one has the beginnings
of a stone collection for suiseki, basically the process of daiza creation
consists of: 1) the selection of materials and the necessary tools;
2) selecting the wood; 3) drawing the stone and daiza outlines; 4) routing
the bottom of the daiza, and cutting the daiza-blank; 5) setting the
stone; 6) grinding the profile; 7) sanding; and 8) finishing.
1) Tools and Wood
While the tools required are
critical for anyone interested in daiza construction, they are neither
numerous nor need they be expensive. The basic power-tools include:
a router, a power saw (hand saw, miter box or table saw), a small band-saw
or jig-saw, a drill and a power grinding tool, e.g., a Dremel or Foredom.
Other hand tools and sand papers are basic and readily available.
The craft of suiseki consists
of a wedding between stone and wood—the longer I do suiseki and make
daiza, the clearer is the fact that following the stone, the quality
of the wood is everything. Significant in terms of art is the
connection and interaction between stone and wood, which is quite remarkable.
Without the wood daiza, the stone is but a rock (suiban notwithstanding);
without the stone, the wood is little more than kindling. However,
in this artistic combination, they can become exquisite. In the
Rubbing the Stone paper, I discuss some of the early aesthetic theory
in Japan addressing precisely this relationship of nature and art; and
here we have two "natures," one of the earth, and the other from
life.
Exotic hardwoods for making
suiseki daiza are expensive; after the capital investment in the tools
and the "cost" of the stones, the wood constitutes the greatest
expense. However if, e.g., you spend $50 on a stone, which is
fairly modest, you should expect to spend at least $10-15 on the wood
stock for its daiza. One needs to find a source where wood can
be purchased in person; buying wood on-line is not recommended; the
wood needs to be seen, touched and smelled. Large metropolitan
areas have exotic wood suppliers; if not, ask the local lumber yard
where exotic hardwoods can be purchased. Initially, it is likely
half the battle to find an available source of these woods.
The objective is to have a
substantial stock of various species, colors, and dimensions of exotic
hardwoods from which to choose for a particular stone. To begin,
one might select a small quantity of several different woods to determine
how they "feel" and fulfill one's particular needs and tastes.
An ideal wood with which to begin is Brazilian rosewood. The woods
toward which I gravitate are winge, and rosewood; my second tear choices
are: teak, ebony, old mahogany, walnut, cherry, oak and maple.
The operative criteria here are: hardness, deep rich color, grain, smell
and "finish-ability." Only in the rarest of instances, would
I recommend use of a wood-kind that needs to be stained. I have
nothing against staining wood, e.g., my tokonoma frame is stained, because
given consideration of budget and availability, I could not find 4 x
4 stock in a desirable wood species. However I feel fairly strongly
that this is not an option applied to the wood for a suiseki daiza.
2) Selecting the Wood
Another consideration in addition
to wood species, is dimension—pragmatically, the daiza length,
breadth and depth are critical. While I have long enjoyed the
benefit of having both a planer and a jointer, these can be expensive
and are not necessary to make daiza. In order to glue wood pieces
width-wise, a planer is fairly important, because the "gluing" edges
must be perfectly smooth. Without a wood planer, it is more important
to purchase woods with a variety of depth. One of the first criteria
when selecting wood for a particular daiza, is the depth dimension.
While one does have more flexibility with wood depth using stones with
natural bottoms, in contrast to cut stones; the ratio of 1::7 (daiza
to stone height) is fairly sound. In addition, the remaining two
dimension are important. I generally buy wood in 6", 8", 10"
and 12" widths, in whatever lengths are available; then I cut the
length I need from the board. Also, I have no hesitation in gluing
wood together for greater width—always use pieces cut from the same
board; and always make be best use of grain and color consistency
for the eventual daiza.
As I indicated above, my first
choice of wood is Brazilian rosewood and winge; they come as close to
being ideal as any woods that I know. For larger stones, requiring
wood widths exceeding 12" and depths of 2" or greater, wood-species
becomes secondary to whatever is available and affordable, or what can
effectively be glued together. As is so often the case, pragmatics
may need to trump aesthetics.
Natural stones have quite irregular
bottoms such that the daiza depth may require double the wood depth
available, in which case two pieces must be glued together. In
these case, I always use adjacent pieces of the same board and keep
the grain as consistent as possible, even if the two pieces mirror one
another. When gluing, I only use Guerilla glue, tightly clamped
over night.
3) Drawing the Stone and Daiza Outlines
When I began making suiseki
daiza, for what seemed obvious reasons at the time, the stone was placed
in the middle of the daiza. As my daiza have gotten into their
third generation, having an open, horizontal profile, the option has
become appealing to place the stone off-center toward the back of
its daiza. This has been particularly advantageous in the sense
of moving the stone back, increasing the foreground and increasing the
perceived size of the daiza. This does wonders for extending the
illusion of perspective.
One unintended consequence
of the "island-format" daiza is that in the effort to maximize the
perceptual daiza size, I tend to rotate the central axis of the stone
slightly relative to the axis of the daiza, which creates a positive
tension between the two. The distinction between axes must be
fairly subtle, to the extent that it is not obvious on first blush.
I place the stone on the uncut
board and determine its position on the eventual daiza. I mark
the outline of the stone with a black magic marker; and then outline
the daiza on the board. While still holding the stone in place,
I indicate the location of the feet of the daiza; in my current daiza,
often, approximately half of the foot extends beyond the profile of
the daiza. (see the Suiseki Photos) Finally using a chop
box, I saw the board about 1/2" longer than the eventual daiza.
4) Routing the Bottom; Cutting the Dai Blank
I drill a small hole at the
extremity of each foot; turning the board over, on the bottom I draw
the feet using the drilled hole as a guide; then draw the approximation
of the daiza, tending toward making the bottom drawing larger than the
daiza will eventually be. I wedge the cut board (having 90 degree
corners) onto the work bench vice, making certain that the vice grips
are below the depth of the router blade, e.g.., if I am routing to a
depth of 1/8 inch, the vice grips must be down at least 1/8 inch below
the that (or down 1/4" from the surface).
As a rule, the depth of the
router cut will be no deeper than 1/7th the thickness of
the board. E.g., on 3/4" stock, my router depth is generally
about 3/32". Test your router depth at the edge of the board
that is being use for the daiza. Error on the side of too little
depth of the router dig.
In certain ways, the routing
is the most physically difficult of the steps in making the daiza-blank.
While I am neither very PC, nor a safety freak, I cannot but be honest
with respect to what precautions I take while working with these quite
serious machines. For all of the work I do routing, grinding and
sanding I wear goggles and a nose-mask. Honestly, this is more
to protect my lungs and the interior of my system, than it is for any
other safety considerations. In addition, regardless of how toxic
the dust from these exotic hardwoods is, I simply cannot stand the dust
in my eyes, nose and throat. (I have recently discovered evidence
that I am likely allergic to rosewood dust. For several months
I had been experience severe headaches, and did everything that I could
in an effort to diagnosis their cause. For various reasons I stopped
using rosewood for my daiza. After about a month, the headaches
had subsided; and then immediately upon making a rosewood daiza they
returned with a vengeance. I stopped; the headaches went away.
This strikes me as very scary stuff regarding the toxicity of these
woods.)
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Aesthetically, one of the most
important aspects of the suiseki daiza is the space beneath; it must
stand on feet raising it above the surface that supports it (its "ground"
as it were); also, there must be room for air and light to circulate
under the dai, in order for it "to breathe." As I indicated
above, I use the ratio of 7::1, daiza depth to space beneath.
Save where the feet meet the floor, the underside of the dai is completed
routed out; this is for several reasons, not the least of which is that
light must be perceivable under the dai. Once the bottom of the
daiza has been removed, it can be cut on its outline with a band saw
or a jig-saw; this yields the "daiza-blank," i.e., the daiza prior
to the stone being set and any of the profile being cut.
5) Setting the Stone
When I began doing suiseki
and I used cut stones, it was fairly straight forward to set the stone
- trace the outline of the stone onto the daiza, and then carefully
rout out the inside where the stone would drop into the daiza.
Once again I used the ratio no deeper than 7::1, dai depth to stone-drop
depth. However, setting natural-bottom stones is somewhat more
challenging—I use old fashion carbon-paper, and grind out the drop
little be little until I reach the desired depth. (This is the
how the dentist works on your teeth.) While slow and sometimes
tedious, I have not found a preferable means of doing this. When
using dark woods, e.g., winge or ebony, where one cannot see the carbon
paper trace, I use white or yellow chalk on the bottom of the stone,
which works fairly well.
I might say a word here regarding
the distinction in the "stone-drop" between cut and uncut stones
- among other consequences, cut stones have a clear sharp edge along
where they are cut. I recall arguing decades ago, when I felt
the need to justify using cut stones, that this hard edge could be taken
to symbolize the horizon or the point between the water and the emerging
mountain range. I still believe that this is likely the most convincing
argument that can be made for cutting suiseki stones. The commitment
to using cut stones went a considerable distance in determining the
nature of the daiza which was possible with these stones, i.e., the
stone's sharp, cut edge was impossible not to translate to the top
edge of the daiza into which it was placed; one easily "reads the
cut-stone" in the edge of the daiza. Among its other liabilities,
cut stones telegraph the fact that they are cut, even we you cannot
perceive the bottom of the stone. The very attempt to hide the
cut base, is in itself not only are their bases unnatural, but the necessary
effort to bury the cut is itself ugly. (see Cutting Suiseki Stones)
That the stone being incorporated
into a suiseki has a natural bottom is so important that there is no
need to disguise the fact of its natural bottom; as a matter of fact,
there is value in not doing so. Thus, it is no longer a liability
to see the stone's girth diminishing at the point it drops into its
daiza. And it has only occurred to me recently that this is likely
one reason why my own daiza have evolved into the open form that they
now have, because the need for this hard edge at the point where the
stone meets its daiza has been eliminated.
What are the criteria for setting
the stone into the dai blank? The stone's: 1) specific placement,
2) direction, 3) attitude, all of which should have been determined
at the time the dai outline was drawn on the board. As the stone
is being set, one needs to attend to these and the appropriate
modifications made. Once again, 4) the axis of the stone and dai
will benefit from being in slight tension, i.e., the axis of the two
are not the same. 5) As with the rule in bonsai, wherever possible
and appropriate, the stone should lean slightly forward, as if it were
bowing toward you. Almost ironically, 6) with vertical stones
with a straight edge, placing the stone's straight edge at a 90 degree
angle with the daiza is good. This provides a sense of stability
and the interactive play between the stone and daiza's curves can
be striking. 7) The depth criterion for the stone in the daiza
is in part determined by the need for the stone to be secure and stable;
there must be no chance of the stone's falling over, once the daiza
is completed.
6) Grinding the Daiza
The stone needs to set as well
as can be consciously calculated at this point, because the daiza profile
ought to be cut to the set stone rather than vice-versa. Obviously,
even when the daiza is complete, it is crucial to go back to be certain
that the stone sits "perfectly" on its daiza. I am reminded
of the stone currently photographed in the tokonoma in my Japanese room;
after the daiza was finished I had a difficult time getting the attitude
of the stone adjusted correctly—the criterion was the left edge of
the stone—that edge needed to be at a 90 degree angle to the plane
of the floor, which meant moving the right side of the stone down further
into the daiza. The other factor was that the suiseki continued
to improve as the right edge of the stone came closer to approaching
the daiza on the right side. ("Interior Photos" #2)
Since one is removing very
little wood with only a small amount of dust while setting the stone,
wearing mask and goggles is not essential; however, from the point of
beginning to grind the profile, until the completion of the power sanding,
it is essential to wear both. Cutting the profile of the daiza
is fairly straight forward; however, there are a few creative decisions
to be made. As a general rule, the wood directly adjacent to the
stone remains at full depth; the daiza drops off precipitously from
the stone and then tapers to virtually nothing at the outer edge; thus,
the profile approaches being horizontal. The main point here is
that there is a great deal of wood to be extracted from the dai blank
before one begins sanding; and then still a great deal before beginning
hand-sanding.
All of my basic grinding is
done with the Foredom grinder using a wand and a foot-controlled power
pedal. The only grinding bit that I use is a diamond tear-drop
bit, about 1" long. This is the single tool without which I
simply could not make suiseki daiza. While I began using the largest
Dremel that I could find, I soon realized that it was simply insufficient
for what I needed to do. Once the basic grinding is completed,
I use the 11/2 x 2 "diameter, barrel sander, with course grade
paper. At this point in the process, I am still eliminating wood
in what would be considered a "structural" manner. When appropriate,
I move directly from this course sanding with the Foredom to sanding
by hand.
During the process of setting
the stone, the stone must be placed on the daiza-blank every 30 seconds
or so; however, once the profile grinding and sanding begin, one need
look at the stone on the daiza only rarely, i.e., whenever it might
make a difference. As the grinding and sanding get further along,
the primary reason to place the stone in the daiza is for the sheer
enjoyment of the visual improvement—to see how much better it looks
than it did the last time. An important lesson to learn in all
of this is that there are few problems which arise that cannot be solved
by some adjustments or modifications. The other side of this is
that, whenever a problem appears, it is always better to fix it sooner
rather than later, because it will not go away.
The outer edge of the daiza
needs continuous tending; at this point only the basic outline need
be of concern. The idea is that, as one grinds and sands, the
edge becomes ever more refined at each step. Thus, the degree
of finish on the edge is directly proportionate to the extent of the
overall finish. While this basic idea holds for the bottom of
the daiza as well, its application to the bottom is much less
rigorous. The rule applying to the finish of the bottom is that , while
is should be reasonably smooth, it is appropriate for the router marks
to remain visible on the bottom. I am reminded that every daiza
has three levels of finish: 1) the exposed daiza wood, which must be
completely finished; 2) the daiza wood under the stone, which can be
moderately finished; and 3) the bottom of the daiza, which tolerates
the visibility of the original routing tool.
7) Sanding
Given the fact that the first
sanding with the large drum wheel on the Foredom is structural, one
need not be overly concerned that insufficient grinding has been done
before one starts this sanding. As was the case with the grinding,
this Foredom drum-sanding can remove a great deal of wood. As
a matter of fact, this is the criterion for the power-sanding stage
- is the profile structure of the daiza satisfactory? This initial
power sanding should include brief attention to the edge and the bottom
of the daiza.
The hand sanding constitutes
at least half the total time and energy expended upon the daiza.
I am reminded of what a old-time local carpenter told my brother and
me when we had just completed drywalling the house that we designed
and build in upstate New York; he said that we should be happy because
we were half finished with the house. We thought that he was crazy
in that we were far further along than that. As a matter of fact,
he was crazy because we were not even that far along.
The grits of the sandpaper
in descending order of coarseness are: 60, 80, 120, 150 and 220.
A useful criterion here is—be certain that all evidence of the preceding
sanding is removed; or put slightly differently—remove all chatter
marks present from the previous step of the process. This criterion
is operative even after the daiza begins being oiled, because nothing
reveals imperfections more than oiling does. Another criterion
might be—is this the best that can be accomplished with this grit
sandpaper?
I must say a word regarding
the sanding—this is indeed the core and essence of daiza construction,
and maybe even more important, the entire endeavor of suiseki.
(see Rubbing the Suiseki Stone) Without delving into the existential
here, suffice it to say that this is what and why one does suiseki.
I cannot imagine anyone making suiseki daiza if s/he did not at least
understand and appreciate the phenomenon of "sanding a small block
of wood." This is really what it is all about. If there
is no psychic benefit in the sanding, then there is really very little
here at all.
8) Finishing
I have two small containers
for oil: 1) mineral oil for the stones, and 2) pure tung oil to finish
the daiza. After the hand sanding is completed, I begin applying
tung oil to the wood; rubbing the oil on with my fingers. After 10-12
hours remove all excess, and apply again; two coats a day for about
two weeks, or as long as it takes (could be up to25-30 coats).
Once the wood has begun to be saturated, rub the daiza with 0000 steel
wool before reapplying. The wood always must be kept completely
clean of oil residue. When the wood no longer absorbs any oil,
the process is complete.
Apply mineral oil to the stone
sparingly; leave no excess on the stone. Reapply when the stone
looks dry and chalky. Don't oil stones within a week of their being
shown. (see Rubbing Stones)
It approaches irony that this
humble block of wood, made to support the suiseki stone, in fact is
the very phenomenon that transforms the humble stone into a potential
work of art. At the core of this creative process is the technique
itself in virtue of which this transpires. I hope that my sharing
the thoughts above will provide some insight into how this occurs for
me.
April 17, 2008
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